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Badia

Badia Jerk Seasoning Jamaican Style 142g

£3.69
£3.69
Tax included.

This Jamaican Style Jerk Seasoning Blend is versatile for grilling, baking, broiling, or frying. It is perfect for enhancing the flavour of chicken, steak, lamb, and fish. For best results, dry meat thoroughly before generously sprinkling with Badia Jerk Seasoning Jamaican Style. Rub into meat and let it sit for 1-2 hours before cooking to perfection. For a delicious twist on lobster, mix 1 tsp of Badia Jerk Seasoning Jamaican Style with 1/4 cup melted butter and 1 tsp of lemon juice. Use a brush to paint the lobster halves and let them sit for 1 hour at room temperature before cooking to perfection. And don't forget, you can also spice up your vegetables and French fries with Badia Jerk Seasoning Jamaican Style.

INGREDIENTS - Spices, Salt, Dehydrated Onion and Garlic, Sugar, Citric Acid, and Canola Oil added as a processing aid.

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